早餐 Breakfast
Caramelised Soymilk, T’lur Caviar, Scallion

蒸 Steamed?
Pomfret, Steamed Fish Soy

怀念 Memory
Jasmine Rice Bread, Chilli Oil Egg, Pork Fat Emulsion

成年 Aged
Duck Liver Parfait, Aged Tangerine Peel Gelée

黄酒 Yellow Wine
Shellfish, Huā Diāo Butter, Ikura

冬瓜茶 Winter Melon Tea

南洋 Nányáng
Grouper, Nányáng Curry, Coconut Foam

家世Heritage
Fúzhōu Red Rice Wine Lees, Pork, Koshihikari
(Yúnnán Truffle 80++)

海鮮 Umami
(Supplement 120++)

Háo Yóu Beef
M9 Wagyu, Oyster Emulsion, Roasted Aubergine

OR

Abalone
Jeju Abalone, Liver Emulsion, Roasted Aubergine

不麻 Bù Má
Sìchuān Peppercorn Ice Cream, Roselle Compote

糖水 Sweet Soup
Ginkgo, Milk, Coffee, Orange

愛之語 Love Language
Fruits

550++ per pax